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Easter Eggstravaganza Brunch Buffet at Old Mill

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fruit plate at the Old Mill

Event Details

Get every bunny together for the Easter Eggstravaganza. Executive Chef Martin Buehner presents delicious pasta, poultry, and meats, an array of seafood specialties, local and imported cheeses, and flavour abundant salads, complemented by potato and rice dishes, and a garden fresh medley of vegetables. Decadent cakes, tortes, mousses, pastries & other sweet temptations to complete your celebration. This and much, much more.

** Special visit by the Easter Bunny**

Buffet $ 54.95 per person, Children $24.95 each, Kids under 5 are free. Bookings from 10:00 am to 7:30 pm.

Reservations required 416-207-2020 or Book on-line